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Crack Candy

December 27, 2016 | read

This is soooo easy to make and yet it looks so impressive and it tastes good.
What could be better.
Recipe:
1 sleeve of Saltines
2 sticks of Butter
1 cup plus 2 Tablespoons of Brown Sugar
1 package of Chocolate Chips
Put foil on cookie sheet and spray with cooking spray. Layer crackers on cookie sheet. Heat butter and brown sugar in pot, bring to a boil for 3 minutes. stirring constantly. Pour mixture over crackers and spread evenly. Bake for 5 minutes in a 350 degree over. Sprinkle chocolate chips over crackers and cover with foil for 3 minutes. Take foil off and spread chocolate evenly over crackers. Place cookie sheet in freezer for 1 hour. Take out of freezer and crack into pieces. You can also add coconut or nuts on melted chocolate if desired.

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